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3,841 to 3,850 of 12,513 Results
Replication Data for: Genome wide association study and linkage mapping dissect resistance to Fusarium stalk rot in tropical maize
Aug 27, 2022 - CIMMYT Research Data
Rashid, Zerka; Babu, Veerendra; Sharma, Shyam Sundar; Singh, Pradeep Kumar; Nair, Sudha, 2022, "Replication Data for: Genome wide association study and linkage mapping dissect resistance to Fusarium stalk rot in tropical maize", https://hdl.handle.net/11529/10548791, CIMMYT Research Data & Software Repository Network, V1
The economically important post flowering stalk rot (PFSR) disease of maize known as Fusarium stalk rot (FSR) is caused by Fusarium verticillioides. A genome wide association study (GWAS) was conducted with 342 maize lines for identification and validation of genomic regions asso...
Genotypic-data-Mapping_pop.xlsx
Aug 27, 2022 - Replication Data for: Genome wide association study and linkage mapping dissect resistance to Fusarium stalk rot in tropical maize
MS Excel Spreadsheet - 262.8 KB - MD5: cfaf5fe405ddcb38e35a306b25b5ef60
HapMap-Geno-Pheno-File.zip.gz
Aug 27, 2022 - Replication Data for: Genome wide association study and linkage mapping dissect resistance to Fusarium stalk rot in tropical maize
Gzip Archive - 74.0 MB - MD5: 0a059acb45057325e16f2b90c4dc8ca9
Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya
Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya
Aug 25, 2022 - CIMMYT Research Data
De Groote, Hugo; Mugalavai, Violet; Ferruzzi, Mario; Onkware, Augustino; Ayua, Emmanuel; Duodu, Kwaku G.; Ndegwa, Michael; Hamaker, Bruce R., 2022, "Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya", https://hdl.handle.net/11529/10548790, CIMMYT Research Data & Software Repository Network, V1
In this study 220 urban consumers of Eldoret were asked i) about socioeconomic characteristics and nutritional knowledge, ii) evaluate five flours with two preparations using affective tests, iii) to provide willingness-to-pay for the five flours using with experimental auctions....
FLP COns Eldoret 2016_1_ID Socioecon and Nutrition perception - v3_cur.sav
Aug 25, 2022 - Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya
SPSS Binary - 91.2 KB - MD5: 8615d555d5b6518d1aeab399a6a0bc97
FLP Cons ELdoret 2016_2_Affective test v3_Uji Ugali_cur.sav
Aug 25, 2022 - Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya
SPSS Binary - 37.0 KB - MD5: dcdcff375a41bbdc29bc18269c82da4e
FLP Cons Eldoret 2016_3_BDM results - 5 products 3 treatments_cur.sav
Aug 25, 2022 - Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya
SPSS Binary - 24.7 KB - MD5: 4927b7064ab2bd2cbb7593c3756a9c21
Questionnaire_Consumer evaluation of fortified maize products in Eldoret.pdf
Questionnaire_Consumer evaluation of fortified maize products in Eldoret.pdf
Aug 25, 2022 - Consumer study on acceptance and willingness to pay for instant cereal products with food-to-food fortification, using affective tests and experimental auctions, in Eldoret, Kenya
Adobe PDF - 286.4 KB - MD5: 37c20a9a24767647e8e4218050a81da3
Consumer study on acceptance of instant fortified millet with the Food Processing Lab (FPL) in Dakar, Senegal
Consumer study on acceptance of instant fortified millet with the Food Processing Lab (FPL) in Dakar, Senegal
Aug 23, 2022 - CIMMYT Research Data
De Groote, Hugo; Munyua, Bernard; Traore, Djibril; Taylor, John R. N.; Ferruzzi, Mario; Ndiaye, Cheikh; Onyeoziri, Isiguzoro O.; Hamaker, Bruce R., 2022, "Consumer study on acceptance of instant fortified millet with the Food Processing Lab (FPL) in Dakar, Senegal", https://hdl.handle.net/11529/10548788, CIMMYT Research Data & Software Repository Network, V1
For this study, 296 consumers from Dakar, Senegal, were invited to evaluated five pearl millet flours: (a) conventional, compared to four instant-porridge flour products; (b) sifted; (c) wholegrain; (d) sifted with premix; (e) wholegrain with micronutrient premix and food-to-food...
2017 Senegal allfile merged file_6_cur.sav
Aug 23, 2022 - Consumer study on acceptance of instant fortified millet with the Food Processing Lab (FPL) in Dakar, Senegal
SPSS Binary - 128.0 KB - MD5: a5632bf89df8c14f5978e6cf42649f47
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